60s Commercials: Crispy Critters, Singer, Peter Pan, Mercury Cougar, 9-Lives, Honeycomb, Funny Bones, Morton Salt (1965-69)

“Post cereals make breakfast – a little bit better!” Sixties Week is back! Sit back and relish this eight video collection of vintage commercials circa 1965 to ’69. We start off with Post’s Crispy Critters and roll into spots for … Continue reading →

70s Commercials: Certs, Morton Salt, Alpo, Teflon (1972)

“Be certain with Certs.” Today, we’re setting the time machine down in 1972 for the latest batch of old timey commercials. In the lead-off position, we have Certs mints and gum featuring smooching at a motocross event. Following that, you … Continue reading →

70s Commercials: Lipton Cup-A-Soup, Morton’s Danish, Grape-Nuts, Planters Peanut Butter (1974-75)

Today’s collection of seventies commercials are all edible. Well, the products within are. Tuck your napkin in your shirt and enjoy spots for Lipton Cup-a-Soup, Morton’s Bake Shop Danish, Grape-Nuts (with naturalist Euell Gibbons), and Planters Peanut Butter (with Mr. … Continue reading →

70s Spots: Morton Donuts, Pillsbury Cake, Wheaties, Checkerboard Entrées (1971-77)

“Fresh when you want them fresh.” Today’s batch of vintage commercials features a variety of edibles with spots for Checkerboard entrées, Morton frozen donuts, Wheaties cereal, and Pillsbury Plus cake. Brew up a pot of coffee and enjoy. Checkerboard Frozen … Continue reading →

70s Spots: Hamburger Helper & Morton Lite Salt (1974)

“You can get tired of hamburger – but you’ll never get tired of Hamburger Helper.” Here’s a pair of commercials that aired in February 1974 and may have been produced a bit earlier in ’73. First, a spot for Hamburger … Continue reading →

70s Spots: Paul Masson Wine (Orson Welles) & Morton Steak House (1978)

“We will sell no wine before its time.” Fine dining on the menu today with a wine and steak combo. First a classic Paul Masson white wine commercial starring a seemingly non-inebriated Orson Welles. The spot aired in November of … Continue reading →